Mint Oreo Cupcakes



These Mint Oreo Cupcakes are a delightful treat that combines the refreshing taste of mint with the irresistible crunch of Oreo cookies. Perfect for mint lovers!

Ingredients:
  • 1 and 1/2 cups all-purpose flour
  • 1 and 1/2 tsp baking powder
  • 1/2 tsp salt
  • 1/2 cup unsalted butter, softened
  • 1 cup granulated sugar
  • 2 large eggs
  • 1 tsp vanilla extract
  • 1/2 cup whole milk
  • 1/2 cup mint chocolate chips
  • 12 Mint Oreo cookies, crushed for batter
  • 12 Mint Oreo cookies for decoration
  • Mint green food coloring optional

Instructions:

Warm up your oven to 350F 175C and put cupcake liners in a muffin tin

Mix the flour, baking powder, and salt together in a bowl with a whisk

Put away

Melt the butter and mix it with the sugar in another bowl until it is light and fluffy

One at a time, add the eggs and beat well after each one

Add the vanilla extract and mix well

Slowly add the dry ingredients to the wet ingredients, mixing in the milk every so often

Don't mix any further than that

Add the crushed Mint Oreo cookies and mint chocolate chips to the batter and mix them in well

If you want, you can add mint green food coloring

Fill each cupcake liner about two thirds of the way to the top with batter

In a hot oven, bake for 18 to 20 minutes, or until a toothpick stuck in the middle comes out clean

Take the cupcakes out of the oven and let them cool for a few minutes in the pan

Then, move them to a wire rack to cool completely

Put your favorite mint-flavored frosting on top of the cupcakes after they have cooled

Food coloring in green can also be used to change the color of the frosting

Put a whole Mint Oreo cookie on top of each cupcake to make it look nice

Enjoy your Mint Oreo Cupcakes!


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