Fig-a-licious Pork Burgers



Delicious pork burgers with a unique twist of sweet and savory flavors from chopped dried figs. Perfect for a summer barbecue!

Ingredients:
  • 1 lb ground pork
  • 1/2 cup dried figs, chopped
  • 1/4 cup breadcrumbs
  • 1/4 cup red onion, finely diced
  • 2 cloves garlic, minced
  • 1 egg
  • Salt and pepper to taste
  • 4 burger buns
  • Lettuce, tomato, and your favorite toppings for serving

Instructions:

In a large bowl, combine ground pork, chopped figs, breadcrumbs, diced red onion, minced garlic, and the egg

Season with salt and pepper to taste

Mix the ingredients thoroughly until well combined

Divide the mixture into four equal portions and shape them into burger patties

Preheat your grill to medium-high heat

Place the pork patties on the preheated grill and cook for about 5-6 minutes per side or until fully cooked

Toast the burger buns on the grill for 1-2 minutes until they are golden brown

Assemble the burgers by placing each cooked pork patty on a bun and adding your favorite toppings such as lettuce, tomato, and any desired condiments

Serve the Fig-a-licious Pork Burgers hot and enjoy!


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