roymundakayam

This is a quick and tasty pressure cooker recipe for peppered chicken. Great for busy weeknights when you need a quick and tasty meal! Ingredients: 4 boneless, skinless chicken breasts 2 tablespoons olive oil 1 teaspoon black pepper 1 teaspoon garlic powder 1 teaspoon onion powder 1 teaspoon paprika 1/2 teaspoon salt 1 cup chicken broth 1/2 cup heavy cream 2 tablespoons cornstarch optional, for thickening Instructions: Season chicken breasts with black pepper, garlic powder, onion powder, paprika, and salt Set pressure cooker to saut mode and heat olive oil Sear chicken breasts on both sides until golden brown Add chicken broth to deglaze the pot, scraping up any browned bits from the bottom Cancel saut mode, secure the lid, and set pressure cooker to high pressure for 8 minutes Once cooking is complete, perform a quick pressure release Remove chicken fro...