Salted Caramel Chocolate Cake
Indulge in the ultimate chocolate lover's dream with this Salted Caramel Chocolate Cake. Moist chocolate layers are generously filled with salted caramel sauce and decadent ganache, creating a dessert that's sinfully delicious! Ingredients: 1 3/4 cups all-purpose flour 1 1/2 cups granulated sugar 1 1/2 cups unsweetened cocoa powder 1 1/2 tsp baking powder 1 1/2 tsp baking soda 1 tsp salt 2 large eggs 1 cup buttermilk 1/2 cup vegetable oil 2 tsp vanilla extract 1 cup boiling water 1 cup salted caramel sauce 1 cup semi-sweet chocolate chips 1/2 cup heavy cream Sea salt flakes for garnish Instructions: Set the oven temperature to 175C 350F Butter and dust two 9-inch circular cake pans Sift the flour, sugar, baking soda, cocoa powder, baking powder, and salt into a large mixing bowl To the dry ingredients, add the eggs, buttermilk, vegetable o...