Cinnamon Chocolate Brownies



These Cinnamon Chocolate Brownies are rich, fudgy, and have a hint of warm cinnamon flavor. They are a great treat for any event.

Ingredients:
  • 1/2 cup unsalted butter
  • 1 cup granulated sugar
  • 2 large eggs
  • 1 teaspoon vanilla extract
  • 1/3 cup cocoa powder
  • 1/2 cup all-purpose flour
  • 1/4 teaspoon salt
  • 1/4 teaspoon ground cinnamon
  • 1/2 cup semisweet chocolate chips

Instructions:

Preheat oven to 350F 175C and grease a 9x9 inch baking pan

In a saucepan, melt the butter over low heat

Remove from heat and stir in sugar, eggs, and vanilla extract until well combined

Mix in cocoa powder, flour, salt, and ground cinnamon until just combined

Fold in chocolate chips

Pour the batter into the prepared pan and spread evenly

Bake in preheated oven for 20-25 minutes or until a toothpick inserted into the center comes out with moist crumbs, but not wet batter

Allow brownies to cool in the pan before cutting into squares

Serve and enjoy!


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